Christmas Chocolate Bark

Probably the most nutritious treat you’ll eat in the holidays!

I love a sweet treat. I love it even more when that sweet treat is super nutritious! Try this one out this holiday season. I might even be making it after the holidays.

Christmas Chocolate Bark
(Makes about 12 servings, 1 square each)
  • ½ cup natural smooth almond butter
  • 1 scoop Chocolate Shakeology
  • 1 medium ripe banana, mashed
  • ¼ cup quick-cooking rolled oats
  • 3 Tbsp. chopped pistachios and dried cranberries
1. Combine almond butter, Shakeology, banana, oats and nuts in a medium bowl.
2. Shape mixture into the bottom of a square pan, sprinkle with Himalayan salt; Refrigerate for at least 1 hour.
3. Cut into 1 inch squares (makes about 12 squares); store in refrigerator in an airtight container if not serving immediately.

Nutritional Information (per serving):
Calories: 101
Carbs: 8g
Protein: 5g
Fat: 6g
Sodium: 45mg

 

 

 

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Homemade Banana Ice Cream

  • Take 2 or more bananas, cut into slices and put on plate.
  • Put plate in freezer for 1-2 hours.
  • Put frozen slices into blender, and blend until ice cream consistency.